Food for Thought

Your challenge is to consider the journey of food to your plate, determine how disruptions from the COVID-19 pandemic are affecting the food supply locally and globally, and propose solutions to address these issues.

Agroflow

Summary

Flowing the production of family farmers reaching the largest number of families as possible, safely and sustainably.

How We Addressed This Challenge

The project allows the rural producer to deliver his product directly to the customer. Reducing the route that the food takes until reaching the consumer. Preventing food from spoiling in stock due to interruptions caused by covid 19.

How We Developed This Project

In addition to greater knowledge in the area, this is an extremely important challenge for society. The objective was to develop a project that could reduce the route taken by the food to the consumer. Helping to decrease covid 19 also prevents food from spoiling in the stock until it reaches the markets. Miro was used to manage tasks and define the problem through brainstorms. For the prototype, figma was used and  other programs of design. The team's problem was the limitation of knowledge in software development.

Tags
#fruits #vegetables #farmers #producer #consumer #entrepreneur #entrepreneurship #app #agriculture #delivery #agronomy #agribusiness #nature #plant #world #familyfarmers
Global Judging
This project was submitted for consideration during the Space Apps Global Judging process.